Intern Kitchen: Slow Cooker BBQ Pork for Sandwiches | College ...

A couple of months ago, I found my friend cooking in a slow cooker, a term I had never heard before but now it seems to be the new trend. I?m seeing tons of slow cooker recipes on Pinterest and hearing people talk about it everywhere. When my friend explained to me she was making dinner at 10:00 in the morning, I was confused at first and then amazed.

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What?s fabulous about a slow cooker is you can prep your meal in the morning, go about your normal routine of class, work, studying, gym, etc, and when you come home, voil?: dinner is served. After a long day of classes, what could be better than a juicy, meaty sandwich? I guarantee you?ll be happy you prepped your meal in the morning. This week, College Lifestyles tried Southern Living?s Slow Cooker Barbecue Pork (from myrecipes.com); it?s a BBQ pork you won?t be able to resist.

Ingredients:

• 3-4 lb boneless pork shoulder roast, trimmed
• 18 oz bottle barbecue sauce
• 12 oz can cola soft drink
• hamburger buns

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Directions:

1. Place roast in a lightly greased 6 quart slow cooker and pour barbecue sauce and cola over roast. Cover and cook on low 8 to 10 hours or until meat shreds easily with a fork.
2. Transfer pork to a cutting board and shred with two forks, removing any large pieces of fat. Skim fat from sauce and stir in shredded pork.
3. Place your pork on a bun (preferably whole wheat) and your sandwich is ready to eat!

This recipe makes six servings so it?s a perfect dish for a Sunday night get-together with friends. Still have some leftovers? In How to: Store Leftovers, you?ll learn how to save the extra food in a safe and sanitary way for a delicious, easy meal next time. For busy co-eds, leftovers are a great way to have a decent meal ready in no time.

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For more slow cooker recipes check out CL?s Guide to: Slow-Cooker Recipes. For a yummy side dish to add to your BBQ pork sandwich, potatoes are a great option. Learn how to make them in CL?s Guide to: Potatoes.

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With CL?s easy and delicious recipes you?ll never be left hungry, that?s for sure.

Source: http://collegelifestyles.org/2013/02/intern-kitchen-slow-cooker-bbq-pork-for-sandwiches/

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